Enjoy the thick and smooth texture of Japanese style Soba noodles with a dipping sauce or in hot broth as a noodle soup along with vegetables, meat and poultry products. Theses noodles are known to be a good source of fiber, minerals, etc. Soba Buckwheat Noodles are also Gluten-free.

COOKING INSTRUCTIONS

• Boil it in a pot of well-salted boiling water for about 5 minutes or until tender
• Drain the water
• Rinse it with cold water before use.

INGREDIENTS:  Wheat starch, Water, Salt, Buckwheat.

FOOD PREFERENCE: Veg

NET WEIGHT: 300 g

STORAGE INFORMATION: Store in a cool and dry place.

PACKAGING TYPE: Vacuum packed

MRP: 225 Rs. (BASE PRICE+12% GST)

MFG. & EXP. DATE: Refer to pack

[Note: Kindly overlook the mfg./exp. details visible on the product as they were shot much earlier and are for illustration purpose only]

ADDITIONAL INFORMATION

BRAND: Sakura

COUNTRY OF ORIGIN: China