Glaze this thick and intensely flavourful sauce made with traditionally fermented Soybean paste, Sweet potatoes, and selected Spices on your meals like Dipping, Stir- fry, Condiments, Seafoods, and mostly your Chinese cuisines to get a Dark-colored Sweet and Spicy punch.
It also works wonder as a Dip or even a Spread.
INGREDIENTS: Sugar, Water, Fermented Soybean Paste, (Water, Salt, Soybeans, Wheat Flour), Salt, Sweet Potato Powder, Caramel Colour, Modified Corn Starch, Sesame Paste, Dehydrated Garlic, Spices, Salted Chilli Peppers (Chilli Peppers Salt), Acetic Acid, Red 40, Contains Soybean Wheat.
FLAVOUR: Sweet and Spicy.
FOOD PREFERENCE: Veg
NET WEIGHT: 240 g
STORAGE INFORMATION: Store in a cool and dry place.
PACKAGING TYPE: Bottled packed
MRP: 250 Rs (BASE PRICE+12% GST)
MFG. & EXP. DATE: Refer to pack
[Note: Kindly overlook the mfg/exp details visible on the product above as they were printed in much earlier and are for illustration purpose only]
BRAND: Lee Kum Kee
COUNTRY OF ORIGIN: China