100 percent durum wheat pasta works excellently with pesto, cream cheese and tomato-based sauce. An excellent and versatile pasta, ideal for salads.

Cooking time 10 min.

Made by a special drying process the Agnesi Farfalle Pasta gives a delicious taste to your Italian meals. Prepared with the selection of high-quality grains this pasta contains very low sodium content and is even cholesterol-free. Enriched with proteins this pasta also provides a good source of nutrients, including iron and several other vitamins.

INGREDIENTS: Durum Wheat, Semolina

FOOD PREFERENCE: Veg

NET WEIGHT: 500 g

STORAGE INFORMATION: Store in an air-tight container at room temperature.               

PACKAGING TYPE: Sealed pack

MRP: 275 Rs. (PRICE+12%GST)

MFG. & EXP. DATE: Refer to pack

 [Note: Kindly overlook the mfg. /exp. details visible on the product as they were shot much earlier and are for illustration purpose only]

ADDITIONAL INFORMATION

BRAND: Agnesi

COUNTRY OF ORIGIN: Italy