Agnesi Cous Cous

Rs. 225.00
Agnesi Cous Cous
Agnesi Cous Cous
Agnesi Cous Cous
Agnesi Cous Cous

Agnesi Cous Cous

  • 500 g
Rs. 225.00
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Rs. 225.00

Quick Overview:

Enjoy the Agnesi Pasta made from tiny steamed balls of Semolina flour by adding it to your stews ...
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  • Description

    Enjoy the Agnesi Pasta made from tiny steamed balls of Semolina flour by adding it to your stews or grilled and roasted vegetables or even saucy main dishes. Along with its nutty and sweet delicious taste, this also enhances your dish with proteins, fibers, and carbohydrates with very little fat and no salt content.

    INGREDIENTS:  Couscous

    FOOD PREFERENCE: Veg

    NET WEIGHT: 500 g

    STORAGE INFORMATION: Store in a cool and dry place.

    PACKAGING TYPE: Sealed pack

    MRP: 225 Rs. (BASE PRICE+12% GST)

    MANUFACTURED DATE: 04/11/2019

    EXPIRATION DATE: 04/11/2021

     

    [Note: Kindly overlook the mfg./exp. details visible on the product as they were shot much earlier and are for illustration purpose only]

     

    ADDITIONAL INFORMATION

    BRAND: Agnesi

    COUNTRY OF ORIGIN: Italy

    COOKING DIRECTIONS

    1. Start by cooking a preferable liquid (vegetable or chicken broth) a drizzle of Olive oil and a pad of butter to your pot,
    2. Add ½ cup of couscous to ¾ liquid of your pot and steam for 5 minutes until the grains fluff up.
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